Country: Republic of Armenia
Population: 3 million people
Capital: Yerevan
Neighbors: Armenia is situated in north-eastern Anatolia, and it is bounded by Georgia to the north, by Azerbaijan to the east, by Iran to the south and by Turkey to the west.
Time: GMT + 4
National Holiday and Memorial days :
January 1-2 New Year
January 6 Christmas
April 7 Mother's and Beauty Day
April 24 Genocide Memorial Day
May 9 Victory and Peace Day
May 28 First Republic Day
July 5 Constitution Day
September 21 Independence Day
December 7 Earthquake Memorial Day
December 31 New Year's Eve
Ethnic groups: Armenians - 96%, minorities: Russians, Ezidis, Kurds, Assyrians, Greeks, Ukrainians and others.
Religion: Christian
Church: Armenian Apostolic
State language: Armenian, Russian is widely spoken, English
Climate: Dry subtropical
Visa: An entry visa is required (except for the citizens of CIS countries). For the countries where there is an Armenian consulate it is obligatory to obtain an Armenian visa before the arrival. It is also possible to obtain a visa at the airport's consular service after arrival.
Electricity voltage: 220V
Traditional cuisine: Lavash is a thin ellipsoidal slip of baked dough up to one meter long and 50cm wide. Lavash has no crust and therefore no inside, it is soft and flexible. Tolma- is a mix of ground meet, rice and greens wrapped in grape leaves, immersed in water or stock and boiled over low fire. Harissa - is a kind of homogeneous porridge made of previously stewed and boned chicken and coarsely ground soaked wheat. Khorovats (barbecue) - the peculiarity of Armenian khorovats is the preparatory marinating of meat.